A
current and futuristic look at the Trend Markers that
will shape the the consumer, the marketplace and your
product development strategies
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The editor of The Morning
Cup comes to this presentation armed with new product ideas
and innovations designed to appeal to consumers in this
decade and beyond. Interspersed throughout the presentation
are Bob's analysis of the issues and trends of the day, and
how companies can overcome a diversity of challenges in a
tough, competitive environment.
CONTACT BOB:
Phone: 847-347-0757
Email
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The Bio
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Bob Messenger is publisher and editor
of
The Morning Cup, the highly
popular daily online news and trends report now reaching
over 10,000 industry professionals in R&D, Marketing,
Packaging, Sales and Senior Administrative at the leading
food and beverage companies. He is considered one of the
nation's top trends analysts in tracking current and
emerging trends impacting the food and beverage industry.
Bob has been analyzing and commenting on the food and
beverage
industry for
almost three decades, first as business editor of Prepared
Foods Magazine, then as editor of Food Business and Food
Processing Magazines, and now as editor of the Morning Cup.
Prior to entering the food industry, Bob worked as an editor
or columnist at several U.S. daily newspapers, including the
Jackson Clartion-Ledger (MS), the Casper Star-Tribune (WY)
and the Northwest Times (IN)
.
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Requirements
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● Travel & Accommodations-
● Speaker, Moderator or Panelist Honorarium
(in advance if outside US)-
● Equipment requirements: PowerPoint presentation
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- CONTACT BOB:
Tel: 847-347-0757
Email
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What They're Saying
About Bob's presentations-
"Bob ...
Over the years, you've performed many roles within the food
industry: prognosticator, agitator, clairvoyant, diplomat,
provocateur, critic-at-large; entertainer; and aficionado
... you do know how to turn a phrase! You've not only made
our industry better, you've also made it more fun. You're a
master on the platform."
John Greeniaus, former President & CEO, Nabisco Inc. |
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"Great job!
Your [presentation] ... was superb! I received so many
compliments about the session and the formal evaluations
bear this out."
Jeanne Sowa, Exec. VP, National Cattlemen's Assn. |
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"Dear Bob
... Please accept my sincere appreciation for the role you
played in the ... Annual Convention of the National Ice
Cream Mix Assn. (NICMA). Your remarks on consumer trends in
the dairy industry, today and tomorrow, were right on
target. There were many laudatory remarks about your
presentation and comments about what might be expected for
the future."
Austin Rhoads, Executive Director, National Ice Cream Mix
Assn. |
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"When you're
ready to retire from the newsletter business, I'm ready to
nominate you for the Supreme Court ... All our courts need
more of the plain common sense reflected in your comments
..."
Joel W. Johnson, Retired Chairman & CEO, Hormel Foods
Corp. |
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"Dear Bob
... We have been receiving rave reviews regarding [our]
business conference in Kananaskis (Alberta, Canada). One of
the best ever! We have received positive feedback on the
speaker's program and, in particular, compliments on your
presentation - delegates were thoroughly entertained and yet
received relevant and up-to-date information on matters
affecting their businesses ... You helped us to deliver a
first class conference. Thank you again!"
Food Processors of Canada |
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"Congratulations! You did a terrific job ... Based on the
feedback we've received, the meeting was a huge success and
your session greatly contributed to the conference as a
whole."
W. Linwood Tipton, former President & CEO,
International
Dairy Foods Association (IDFA) |
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"Your
reputation preceded you and it was right on. Everyone had a
wonderful time, learned a lot and you helped set the stage
for the entire meeting!! ... "
Bruce L. Crumley, VP Sales, Food Ingredients, Chr Hansen |
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"Thank you
... we want to assure you that the information and insight
you provided created a strong impact on our attendees. We
have received many positive comments about your talk ...
Your patience, good humor and professional attitude were
very impressive."
William L. Brown, PhD, President, ABC Research Corp. |
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"Bob ...
Thanks, sincerely, for moderating our NFPA program ... You
have the flair! Just think when you grow out of your shyness
..."
Jim Ethier, President & COO, Bush Brothers & Co. |
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